The success of any endeavor like this can only happen with a team. And those that were instrumental in making this a viable program were Chef Stephanie Duquette, whose time and expertise in the kitchen of Stillman Dining Hall provided the students with real hands-on experience, and Mr. Kevin Calisto, Art teacher and baker extraordinaire, who acted as chauffeur for our off-campus adventures. I would also like to thank those teachers who allowed these students to miss a class, athletic practice, or music rehearsal in order for them to experience the various events. Thank you all.